Restaurant Kampung Seafood Parit Jawa.
⭐4.6 ( 408 Reviews )
Address: 27,29, 31, Jalan SS 22/23, Damansara Jaya, 47400 Petaling Jaya, Selangor, Malaysia
Overview of Restaurant Kampung Seafood Parit Jawa.
Restaurant Kampung Seafood Parit Jawa. is a trusted choice in the community, known for consistently delivering quality and dependable service. With a 4.6-star rating and over 408 verified reviews, Restaurant Kampung Seafood Parit Jawa. has built a strong reputation for professionalism, attention to detail, and customer care. Whether it’s your first visit or you’ve been here before, you can expect a seamless and satisfying experience every time.
Conveniently located at 27,29, 31, Jalan SS 22/23, Damansara Jaya, 47400 Petaling Jaya, Selangor, Malaysia, Restaurant Kampung Seafood Parit Jawa. proudly serves both local residents and visitors from surrounding areas. The team is dedicated to making every interaction simple, welcoming, and efficient.
For more information, to get in touch, or to plan your visit, call +60 12-512 3315 or visit the official website at .
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Address: 27,29, 31, Jalan SS 22/23, Damansara Jaya, 47400 Petaling Jaya, Selangor, Malaysia
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Operating Hours:
- Monday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM
- Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM
- Wednesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM
- Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM
- Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM
- Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM
- Sunday: 11:30 AM – 11:00 PM
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This is my go to restaurant for seafood. The taste of the foods are very consistently good. Service is excellent. Atmosphere is good. They have private rooms. Prices of the crabs and some fishes are expensive but depends on market price. Other foods the prices are reasonable. Good for gatherings.
The seafood was very fresh!! We love the salt baked crab, salted egg yolk crab and chilli crab were really flavourful. Parking was convenient since Atria is just next door.
The star is salted egg prawn. I love it. Mostly the food is delicious. Do come here and enjoy the scrumptious food. For parking, either you can choose valet parking for RM10, street parking if you manage to find one or can park at the Atria shopping centre. The restaurant is close at 11pm.
Depending what are being ordered, I particularly like the steamed fish garoupa, steamed otak-otak with eggs, 4-types of stirred fried beans with belancan and its hot pancakes as desert.
Yvonne, the person who attended to our room was attentive and eye for details to ensure our comfort by changing plates, cleaning and wiping the table and lady-susan tabletop to keep it clean.
Despite offering many options when taking our orders, I noticed most suggestions were pricier items instead of more reasonable priced dishes or those on promotions.
In our inaugural visit to the restaurant that was opened two years ago, we ordered steamed soy sauce Pangkor dragon grouper (1.2kg), claypot chicken with salted fish, stir-fried baby spinach, and bitter gourd soup. We came to determine whether to book for CNY Eve Dinner but was told all tables for upstairs and downstairs were already fully booked. Anyway, the fish was steamed just nice and tasty, but we found the two other dishes and soup a tad salty and lacked flavour. The restaurant is air-conditioned, and has two parking lots available which customers can park for free, which was an added advantage given the lacked of parking in the area. We were blessed to occupy one of the parking lots when we came for an early lunch. The bill came to RM311.60 for the three of us.